Edamame: Green Beans
Often chosen to accompany a glass of beer, edamame taste best with a dash of salt!
Brush Up on Your Japanese Buddhism Knowledge
Impress your friends by showcasing your knowledge of the differences between Japan's two main religions, Shinto and Buddhism—or wow them with the origin of those cute, one-eyed, re...
6 Creative Chocolate Ideas from Japan
From a chocolate-filled paint set to a scale replica of Ginkaku-ji Temple's silver pavilion wrapped in silver foil, Japan knows how to get creative with chocolate!
Fugu-Sashi: Pufferfish Sashimi
The pufferfish is known around the world for its dangerous poison, but when sliced into sashimi, it's transformed into the most beautiful and tasty Japanese delicacy.
Sake-Flavored Kit Kats
Nestlé Japan certainly isn't afraid to break the mold when it comes to creating exotic Kit Kat flavors. The newest member of the chocolate wafer family includes another popular Jap...
Make this Amazing Japanese Goldfish Jelly
Learn how to make a gorgeous Kingyoku Kan 'wagashi' goldfish made of agar jelly.
10 Historical Sweets from Hokuriku
Hokuriku has various wonderful 'omiyage' (souvenir) sweets for travelers. Here we outline 10 historical souvenirs you simply have to buy on your next Hokuriku trip!
DIY Origami Peacock Chopstick Rest
Don't know what to do with your paper chopstick cover? Why not fold it into a beautiful origami peacock to rest your chopsticks on?
Knights vs. Samurai—in Real Life!
Ever wondered who would win in a fight of knights versus samurai? At the Japan Armored Battle League, you can finally find out!
Flowers & Festivals in Hokkaido
How about strolling in endless fields of lavender, sunflowers and wheat to experience the natural wonders of the great island of Hokkaido?
Beautiful Ogaki Castle
Watch this enchanting video of Ogaki Castle and its surroundings.
Japanese Porcelain Prized by Chefs Overseas
With a 400-year tradition, Arita is the oldest among Japan's various porcelain-making regions, and Arita porcelain exported to Europe in the 17th century had a strong influence on...
Toshikoshi Soba: New Year's Eve Noodles
One of Japan's longstanding traditions is to eat buckwheat noodles on New Year's Eve. But why are they so important? Read on to find out!
Yaki Kani: Grilled Crab
Crab is a Japanese specialty that's especially popular during winter time, when the hot, succulent juices of the grilled crab are a welcome treat!
5 Restaurants for a Special Valentine Dessert
Make your Valentine's Day extra-special with your personalized message on the dessert plate at any of these five restaurants!
Even Robots Crave Kit Kat
Kit Kat commercials have been broadcast since the 1970s, each time introducing something relatable to its market. So how are they keeping up with the times today? By introducing Ja...
Harry Potter Gets a Cute Anime Makeover!
13 Harry Potter characters are going to be 'anime'-ted in an all-new merchandise line.
Rent an Island for a Day
For about as much as a month's rent in Tokyo, you can reserve an island for a day off the coast of Kanagawa Prefecture.
An Unbreakable Sailor Bond
Much like how the sailor soldiers relied on each other through tough times, these 10 cosplayers all support one another as they navigate through the world of anime conventions.
10 Fancy Chocolates For A Sweet Valentine's
Break that bank and surprise your special someone! Here’s a list of fancy, expensive chocolate to treat your sweetheart for Valentine's Day.
