5 Hot Restaurants with Good Japanese Sake
Let us recommend some of the best 'washoku' restaurants serving fresh vegetables and seafood where you can enjoy selections of local sake from the same region as the sourced ingredients.
Tokyo's Top 5 Three-Starred Restaurants
Tokyo boasts an incredible 13 three-Michelin-star restaurants. Here are five of the best of the best!
Nara's Top 5 Michelin-Starred Restaurants
Nara, one of Japan's oldest cities, is full of both history and Michelin-rated cuisine.
750 Years of Soy Sauce Tradition
With a tradition dating back more than seven centuries, Yuasa soy sauce has taken to the tables of Europe's finest restaurants.
5 Restaurants for a Special Valentine Dessert
Make your Valentine's Day extra-special with your personalized message on the dessert plate at any of these five restaurants!
Book These 6 Hot Tokyo Restaurants in English!
Want to hit top-class restaurants in Tokyo but worried about the language barrier? This service will not only get you your reservation, but also set up your meal!
Book Your Christmas Dinner in English!
Have you booked your Christmas dinner yet? If not, Pocket Concierge can help you book the best restaurants in Japan—in English, no less!
Michelin-Level 'Ichiju-Sansai' Pork Recipe
This incredible set menu has been created through collaboration between Michelin-starred Chef Isao Yamada and food service provider Aramark Corporation.
Michelin-Starred Chef on Ichiju-Sansai
Michelin-starred chef David Bouley presented a seminar on 'ichiju-sansai' to 20 chefs from Aramark Corporation, one of the largest food service providers for educational institutions in the U.S.
The 5 Best Views of Mount Fuji
Mount Fuji Japanese Countryside
If you're visiting Japan, Mount Fuji is one of the most iconic sights to see!
Bus Down the Three-Star Road
In the snow belt between Hokuriku and Gifu's Hida Mountain Range, take a bus tour down a road lined with three-star tourist spots listed in the Michelin Green Guide Japan.
Japanese Porcelain Prized by Chefs Overseas
With a 400-year tradition, Arita is the oldest among Japan's various porcelain-making regions, and Arita porcelain exported to Europe in the 17th century had a strong influence on what would become Germany's Meissen porcelain brand.
5 Restaurants for a Taste of Ichiju-Sansai
The basic foundation of a traditional Japanese meal is 'ichiju-sansai,' which literally means 'one soup and three dishes.' This refers to a meal consisting of a bowl of soup, a main dish and two sides, supported by rice and Japanese pickles.
Michelin-Recognized Yakitori
Masakichi Yakitori is featured in the Michelin Guide's "Bib Gourmand" section, a list of restaurants that offer exceptionally good food at a moderate price.
Michelin-Starred 'Kaiseki' Cuisine in New York
In collaboration with the Tsuji Culinary Institute in Osaka, David Bouley's Brushstroke offers traditional Japanese multi-course cuisine for the Tribeca area.
Become a Michelin Chef by Hologram
The Tokyo Institute of Technology has developed a 3-D simulator system that teaches chefs-to-be everything they need to know.
Tour a Former Michelin Wedding Spot in 4K
Built in 1935 as Japan’s first wedding complex, Meguro Gajoen is a mini-oasis in the middle of a mostly business district.
Michelin-Quality 'Ichiju-Sansai' Fish Recipe
Created through a collaboration between Michelin-starred Chef Isao Yamada and food service provider Aramark Corporation, this original menu will give you a fresh perspective on Japanese cuisine.
The Michelin Guide's Top 6 Beaches in Okinawa
Michelin has some great ideas about where to travel, and their recommendations for Okinawa do not disappoint.
The First Ramen Shop to Get a Michelin Star!
Even Ramen Adventures agrees: this is "shoyu" perfection!
