All About Japan

Make this Amazing Japanese Goldfish Jelly

Learn how to make a gorgeous Kingyoku Kan 'wagashi' goldfish made of agar jelly.

Michelin-Level 'Ichiju-Sansai' Pork Recipe

This incredible set menu has been created through collaboration between Michelin-starred Chef Isao Yamada and food service provider Aramark Corporation.

The Oldest Japanese Grocery Store in the US

Providing quality Japanese ingredients and products since 1907, Katagiri offers a wide array of Japanese foodstuffs that can be shipped within the continental U.S.

3 Awesome Ozoni Recipes

This special soup is usually only eaten one day of the year!

How to Make 4 Key Kinds of Dashi

'Dashi' is a Japanese soup stock or broth that forms the basis of many Japanese dishes. Find out how to make awase, kombu, shiitake and iriko dashi for your Japanese-style meals!

A Kyoto-Lover's Guide to the Ancient Capital

Get tips and local knowledge from Kyoto-obsessed travelers, from must-see spots to unforgettable food.

Triangular Rice Balls Are So Last Season

This group of cute anime edibles with rounded, 3-D bodies might be at home sitting in a museum!

Leggo My Lego Salad!

This salad gives a whole new meaning to playing with your food.

There's No Vegetable Like Snow Vegetables!

Giving a whole new meaning to the phrase "frozen vegetables," farmers in these prefectures have decided to harvest their crops a little differently.

5 Fun Otoshidama Envelopes

What's better than getting an envelope full of money at New Year's? How about a cool-looking envelope full of money!

Domo-kun Wishes You a Merry Christmas!

This Christmas pudding is sure to delight relatives, and might leave some scratching their heads as to why there's an angry looking monster on the table.

5 Traditional Sweets for the Seasons

Here's a run-down of five of the tastiest-looking Japanese treats that have traditionally been enjoyed in different seasons, from hot 'zenzai' in winter to ice-cold 'ujikintoki' to beat the summer heat.

3 Tips on Japanese Food Presentation

You may have some Japanese recipes down pat, but what about the presentation?

Take a Seat, Sliced Cheese!

There's a new pre-sliced lunch food in Japanese supermarkets, and it's so soft it melts in your mouth.

6 Foreigners Making Waves in the Countryside

Most of the subjects of this story didn't see themselves where they are now—but all of them found something incredible in the Japanese countryside, leading each to develop a unique and indelible bond to the local community.

7 Incredible Activities in Minakami, Gunma

Minakami is one exciting gem of a Japanese countryside town!

Sweet Santa Strawberry Treats

Cut out Santa's cookies this year and try making these quick strawberry cuts that bear a striking resemblance to Kris Kringle.

3 Fun Christmas Deco-Zushi!

While they may not take the place of your turkey, these three adorable decorative sushi designs will make cheerful additions to your seasonal feasts!

Top 5 'Frozen' Bento

What better for snow season than a delightful bunch of bento based on Disney's "Frozen"?

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