Noge: A Yokohama Pub Crawl through Time
Yokohama's scruffy, beloved Noge district has been luring night owls for decades. Join this pub crawl through its jazz cafés, yakitori bars and craft beer taps.
Yokohama's scruffy, beloved Noge district has been luring night owls for decades. Join this pub crawl through its jazz cafés, yakitori bars and craft beer taps.
A short hop from central Tokyo is the neighborhood of Jindaiji, a pleasant green area with Tokyo's second oldest temple, appealing soba shops, and a shop celebrating the beloved artist Mizuki Shigeru.
Food critic Robbie Swinnerton picks five restaurants from the thousands of places he's covered in his years as food writer for the Japan Times. The selection includes sushi, tonkatsu, soba and more . . .
He’s written over 1,000 restaurant reviews for the Japan Times newspaper. Now he shares some of his favorite dishes, memorable meals, classic menus, and why soba is the most underrated Japanese food.
Check out Trip101's list of the amazing things you can do in Nagano, and start planning your trip today!
In an attempt to alleviate the crush of morning rush hour, Tokyo Metro has started to offer people a tasty noodle breakfast to encourage passengers to ride earlier trains to work.
Motenashi Kuroki serves up a salt soba dish in Akihabara that both stuns and satisfies—and scored its creators a Bib Gourmand rating!
As the cities along the Tohoku Pacific Coast are debating the best ways to move forward with rebuilding and prevention, one thing is for sure: reconstruction has seen the seafood industry rebound, allowing lots of unique local flavors to make a comeback.