allabout japan
allabout japan
John Asano

John Asano

I'm a blogger, traveler and freelance writer living in Gifu, Japan. Originally from Melbourne, Australia, I have lived in Japan now for over 12 years.

More by John Asano
Sampling the Food of Miyagi

Sampling the Food of Miyagi

Miyagi is home to some of the best seafood in Japan with fresh oysters and fish along with other mouthwatering delicacies such as grilled beef tongue and 'zunda.' Come along with us on a tour of the best of the best dishes!