Making Herbal Tea at Oyakuen Medicine Garden
Herbs and other botanicals with healing properties have been used for medicinal purposes in Japan for centuries. I had a chance to learn more about the historical cultivation of such plants, and make my own blend for tea, at Oyaku-en in Aizu Wakamatsu.
Make Your Own Japanese Fruit Sandwiches
A café staple for years, the fruit sandwich (furutsu sando) is back in the news, as new gourmet versions have caught the attention of sweet lovers. Here's a primer on making your own at home.
Meet One of Tokyo's Coolest Neighborhoods: Meguro
Coffee culture, antiques . . . even a Pig Cafe: Tokyo's Meguro is definitely worth a train stop.
My Perfect Weekend in the City of Sapporo
Delaina Miyazaki shares her unique insider perspective on how to really make the most of a weekend in her adopted hometown of Sapporo
Ochoko and More! All About Sake Cups
Deepen your knowledge of Japanese sake culture with this guide to sake cups and other drinking vessels!
Get Hands-on in Rural Japan: Akita Farm Stay
By giving people unique first-hand experiences, green tourism can help revitalize and re-popularize the lifestyles and customs of rural Japan.
4 Japanese Craft Whisky Distilleries that Should Be on Your Radar
A long-time expert on Japanese alcoholic drinks introduces some unforgettable craft whiskies, and their place of origin.
Discovering Fukuoka's Autumn Treasures
Looking for an underrated time of year to explore Kyushu? This autumn, come to the city of Fukuoka for seasonal fun & feasting for the whole family!
Japan's "Table" Sake Is Anything but Ordinary
Learn how to spot the treasures hidden in futsushu--the “table wine” of the sake world!
10 Japanese Craft Beers You Must Know (Drink!)
Excellent craft beers are springing up from small breweries all over Japan. Choosing just ten is an impossible task, but we've given it a shot.
Office Lunch Delivery Trial Begins in Tokyo
Real estate developer giant Mitsui Fudosan is trying out a lunch delivery service that targets Tokyo office workers.
Japan Declares Second State of Emergency
Japan declares a state of emergency over the coronavirus for the second time, with the pronouncement covering Tokyo and three neighboring prefectures.
Osechi: The Festive Cuisine of New Year's Day
Japan's unique, colorful New Year dishes are part of the traditional celebration of this auspicious day. Here's the story behind the holiday and the dishes that are enjoyed throughout the country.
Hibiki Whiskey Gets New Cherry Blossom Blend
Some good news for those of us getting through 2021 at home with a stiff drink in hand: Hibiki is coming out with some new whiskey blends, including one made in cherry blossom barrels!
Starbucks Welcomes Spring '21 with New Flavors
Every year, Starbucks hopes to capture Japanese springtime in a cup with annual sakura-flavored releases. And we just got a taste of their newly released offerings for 2021.
The Perfect Weekend Tour of Fukuoka City
A long-time resident shares her knowledge of mouth-watering local food spots, great shopping and open green space in one of Japan's most fascinating regional capitals.
Simple Quiz Helps Find Your Ideal Saké
New Japan-based startup Kurashu is looking to help people break into the world of sake with a novel recommendation system and a web shop selling a curated collection of small-batch sake.
Sustainable Agriculture in Japan
PR Sustainable Development Goals
The initiatives, highlighted during Week for Sustainability and Sustainability Award-winning videos, convey how sustainability is an integral part of the Japanese agriculture, forestry, and fisheries sectors.
Swede Peo Ekberg is a Fair Trade Leader in Japan
Working in Japan Sustainable Development Goals
The Director of One Planet Cafe shares his insights on Fair Trade and why it's a win-win for everyone.
