All About Japan

Feast Like a Shogun for Breakfast

This full-course, balanced breakfast meal will leave your stomach feeling full—as you would expect from a three-star Michelin restaurant in Kyoto.

Le Cordon Bleu Tokyo

Considered by many to be the most prestigious culinary school in the world, Le Cordon Bleu continues to strive in the education of hospitality management and culinary arts.

Michelin 2016: Kyoto, Nara, Kobe & Osaka

All About's Kansai gourmet guide analyzes Michelin's 2016 guides to the best restaurants in Kyoto, Nara, Kobe and Osaka.

Sushi Roll Bento

Learn how to make a simple sushi roll bento—and more importantly, how to roll sushi without a sushi mat!

Michelin-Recognized Okonomiyaki

The distinctive thing about Denko Sekka's Hiroshima-style okonomiyaki is the egg.

How to Enjoy Sushi 'the Japanese Way'?

We're not sure exactly what that "the Japanese way" is, but this infographic will walk you through all the steps of dining in a high-end sushiya with confidence!

Book Michelin-Starred Restaurants in English!

Pocket Concierge lets you book premier Tokyo restaurants online from anywhere.

4 Michelin Restaurants to Reserve in English

Reserve any of these Michelin-starred restaurants using Pocket Concierge.

20 Best Airport Resturants in Japan

Before you have to hop on your plane, stop by one of these 20 restaurants to fill up on Japanese cuisine!

9 Ginza Spots for a Cheap Lunch—Michelin, Too!

Enjoy a Japanese-style lunch at any of these nine Ginza restaurants.

10 Michelin-Starred Lunch Spots in Kansai

At lunch time, hot Michelin restaurants can be within the reach of even a more modest budget!

Is Pasta Sushi Possible?

Most purists would say if there isn't rice, you can't call it sushi. But that doesn't mean pasta sushi can't be delicious!

A Legendary Kamakura Eel Shop

Open since 1929, Kamakura's seaside Tsuruya eel shop is one of the Tokyo area's finest and most renowned.

10 Coolest Sushi Pieces Ever

Sushi has been around for some time, but has really taken off globally in recent years. Chefs, artists, and chef-artists have all taken their culinary and art skills to a new level with these delicious-looking pieces!

The Sushi Restaurant Run by Women

Tokyo's Nadeshico Sushi challenges gender roles with kimono-clad, all-female staff.

Michelin Guide Octopus Balls!

The 2016 Michelin Guide contains not just one but several restaurants specializing in takoyaki, okonomiyaki, and other “B-Class Gourmet” foods famous around the Kansai area.

5 Delectable Kansai 'Bib Gourmand' Restaurants

"Bib Gourmand" refers to the Michelin Guide's listing of casual restaurants offering reasonably priced, great-tasting food. Here we've selected five great Bib Gourmand-recommended restaurants from the 2016 area guides.

Your Guide to the Michelin Guide

The Michelin Guide is the premier publication for fine dining and travel. It's also the perfect way to familiarize yourself with Japan's most exciting restaurants, hotels and tourist hotspots. Find out how to digest all the delicious information on hand!

Which Wines Go Best With Sushi?

Whether it's a salty-seeming coastal white wine from Italy, or a palate-cleansing sparkler from France or Spain, wine can make for a truly special sushi meal.

The Skills of a Sushi Chef

An "itamae" is a multi-talented artist who oversees the complex operation of the sushi bar. Think it's simple? You may be in for a surprise!

know-before-you-go