Afuri's Mouthwatering 'Yuzu' Ramen
It's so delicious, you'll honestly want drink all the soup!
More by Flo
We Eat Mushrooms, But What Do Mushrooms Eat?
While wild mushroom hunting is a well-known hobby in Japan, not many of us know how mushrooms are farmed. Come take a closer look at the cultivation process for one of Japan's most famous mushrooms, the earthy, meaty shiitake.
Seaweed Pairings
Count on us to help you find the perfect seaweed to go with a variety of Japanese dishes.
Add a Bit of 'Neba-Neba' to Your Diet
Looking for some adventurous yet healthy food options? Get a hold of these three sticky, slimy foods—if you can!
Hikers, Beware the Bear!
Don't let your guard down when you hike through Japanese forests—bears are not cute and cuddly when alarmed!
Discover the Underwater Galapagos of Asia
If you're on your way to the heights of Tokyo Skytree, take a moment to look into the depths of the ocean as well!
This 'Izakaya' Truly Is Stranger than Fiction!
Read only if you're up for a wacky 'izakaya' experience.
3 Pottery Trips from Japan's Biggest Cities
We've lined up three famous pottery towns that make easy day trips from Nagoya, Osaka or Tokyo.
