JAPANESE FOOD

There are quite a few famous and historical 'sobaya' that have been in the Japanese capital for a while. Some of them have serving delicious soba noodles for more than a century!

Join us for a brief introduction of the many wonders of Sai, a charming seaside village in the northernmost part of Aomori Prefecture.

Ramen and green tea are two of the best things to make if you’ve got a pot of hot water; however, now you can have both at once!

Join our writer Nick as he travels to Aizuwakamatsu, in Fukushima Prefecture, to get a deeper look at the rich history and culture the city has to offer.

To learn the heart of a region, you gotta eat like a local! Here are six ways to make sure you eat right in Tohoku.

Find out how you can do your part to help support the recovering Tohoku region of Japan and pick up some tasty goods as well.

The Tohoku region, just northeast of Tokyo, is well known for its tasty delights. So we sent our writer Nick over to Aomori for an in-depth look at the food culture of one of the prefecture's largest cities.

Warm, cute and delicious—the Pokémon everyone in Japan wants to catch now is a Magikarp.