Can Coffee Champion Make Me Like Drip Coffee?
I'm not a big fan of drip coffee. Can the world coffee champion Tetsu Kasuya change my mind?
Combini-Bodega Concept Restaurant in Harajuku
A new experimental restaurant in Harajuku is looking to combine the communal experience of a Japanese convenience store with that of a Bronx bodega.
Make Your Own Cup-Noodle-Approved Chawanmushi
Now you can turn that end-of-ramen frown upside-down by using your leftover broth to make a savory egg custard.
Office Lunch Delivery Trial Begins in Tokyo
Real estate developer giant Mitsui Fudosan is trying out a lunch delivery service that targets Tokyo office workers.
Seasonal Sushi Donated to Frontline Workers
A sushi restaurant in Tokyo’s Tsukiji area donated 100 sushi rolls to frontline workers at a hospital that treats coronavirus patients. The rolls are believed to bring luck when eaten on a special day in early February.
Sip on Springtime with Cherry Blossom Beer
It isn't spring until you've had a taste of everything sakura-flavored—including this refreshing cherry blossom beer!
McDonald's Celebrates Its 50th Year in Japan
McDonald’s Japan is ringing in its 50th year in the nation with a comprehensive look back on the last half-century.
Century-Old Candy Maker's Covid-Safety Sweets
Founded in 1901, Tohoen has survived the 1918 pandemic and is now making it through the current one offering limited-edition sweets focused on staying safe.
