Now you can turn that end-of-ramen frown upside-down by using your leftover broth to make a savory egg custard.

Real estate developer giant Mitsui Fudosan is trying out a lunch delivery service that targets Tokyo office workers.

A sushi restaurant in Tokyo’s Tsukiji area donated 100 sushi rolls to frontline workers at a hospital that treats coronavirus patients. The rolls are believed to bring luck when eaten on a special day in early February.

It isn't spring until you've had a taste of everything sakura-flavored—including this refreshing cherry blossom beer!

McDonald’s Japan is ringing in its 50th year in the nation with a comprehensive look back on the last half-century.

Founded in 1901, Tohoen has survived the 1918 pandemic and is now making it through the current one offering limited-edition sweets focused on staying safe.

You may have heard about this year’s Valentine flavor lineup at Mister Donut, but you’re probably wondering just how delectable these Pierre Marcolini donuts are, right? Let's take a look inside the special "Mister Donut meets Pierre Marcolini" bags.

Japan is known for its unusual Kit Kats, including its latest Kit Kat, made all the more special as it uses chocolate made from cacao nibs aged in whiskey barrels for 180 days.