Just One Cookbook
5 Dishes to Boost Your Japanese Cooking Skills
While it's not ideal, sheltering in place offers a chance for us to improve our life skills, especially cooking. We've got five excellent recipes for you to boost how many Japanese recipes you can make; perfect for your first post-coronavirus party.
These Sakura Sweets Taste as Good as They Look
Cherry blossoms are a feast for the eyes, but did you know that cherry blossoms are actually edible? Let your cooking skills blossom with these four fun recipes!
Try Making These Tantalizing Green Tea Treats
If having a sweet tooth is your bitter truth, we've got five amazing matcha recipes that are sure to satisfy you with a green tea tang!
Spice It Up or Cool Down with 3 Soba Recipes
Light and refreshing, sweet and spicy, or traditional and nostalgic—however you're feeling tonight, we've got three methods of enjoying soba noodles that are sure to please your dinner guests!
2 Simple & Classic Japanese Bread Dishes
Ogura toast is a Nagoya-area staple, while croquette sandwiches can be found at bread shops across Japan. Find out the simple way to make these simple yet delicious dishes!
6 Next-Level Panko Recipes
Love panko breadcrumbs, but looking to take your repertoire to the next level? These six recipes from Namiko Chen will get you there in style!
Make Castella, Melon Pan & Anpan at Home!
Castella cakes, melon pan and anpan are three of the oldest baked goods in Japan. Here are great recipes for baking all three at home!
Make these 2 Classic Japanese Burgers at Home
Why settle for a standard burger when you can go with teriyaki—or shrimp?
2 Ways to Cook Japanese Short-Grain Rice
Nami from Just One Cookbook gives us a few tips on how to prepare Japanese short-grain rice to perfection!
How to Make 4 Traditional Japanese Soups
These traditional Japanese soups will warm your soul!
5 Recipes to Spice Up Your Rice
Just One Cookbook reveals some amazing rice recipes!
Just One Cookbook's 3 Best Sushi Roll Recipes
Impress your friends by making these three delicious sushi rolls at home!
Everything You Need to Know to Make Sushi
A beginner’s guide to making sushi from Just One Cookbook!
This Kyaraben Tutorial is Totally Kawaii!
Too cute to eat? In this breezy clip, J-food vlogger and cookbook author Namiko Chen of Just One Cookbook shows you how to crank the kawaii factor of your bento box to dangerously adorable proportions.
