Bamboo: the Secret to Takachiho’s Iconic Cuisine
The scenic valley of Takachiho in Miyazaki Prefecture is known for its bamboo cuisine. Here are three of the most popular dishes.
Okinawa's Top 5 Wellness Oils: Nature's Best-kept Secrets
Introducing some lesser known essential oils of the island of Okinawa, where the locals have long known that health is a harmonic state of body, mind and spirit.
5 Awesome Rides Up Japan’s Mountain Peaks
Japan is known for its soaring mountains and breathtaking views. But hiking isn't the only way to experience their high-altitude thrills. Introducing five spectacular mountains that can be accessed by cable car, chair lift, or ropeway.
Sustainable Agriculture in Japan
The initiatives, highlighted during Week for Sustainability and Sustainability Award-winning videos, convey how sustainability is an integral part of the Japanese agriculture, forestry, and fisheries sectors.
The Road to Koyasan: A One-Day Pilgrimage with Kobo Daishi
Follow in the footsteps of pilgrims on this day hike up Japan's Mt. Koya, home to over 100 temples.
Pioneers of Sustainable Living in Japan: The Remarkable People of Kamikatsu
The second of a series about the inspiring zero-waste Japanese town of Kamikatsu. Joy Jarman-Walsh introduces the people who want to make sustainability compatible with a good life.
Why You Must Go to Japan’s 5 Natural Heritage Sites
From white sand beaches to volcanic hot springs, Japan abounds with natural wonders. Five of these places are special e
A Pilgrimage to Japan’s Remarkable Zero-Waste Town of Kamikatsu
This secluded mountain town in central Shikoku has been an inspiration to people from around the world who come to experience its innovative programs and world-class sustainable travel choices.
