FOOD & DRINK

McDonald’s Japan is ringing in its 50th year in the nation with a comprehensive look back on the last half-century.

You may have heard about this year’s Valentine flavor lineup at Mister Donut, but you’re probably wondering just how delectable these Pierre Marcolini donuts are, right? Let's take a look inside the special "Mister Donut meets Pierre Marcolini" bags.

The Lockup, like many eateries, shut down due to Covid-19. However, the Tokyo Kabukicho location reopened on July 1. Since then, they’ve been working hard on some special new dishes for the winter season. Put on your handcuffs and let's take a look.

Give the architect in your family a chance to make bricks in the kitchen. Edible ones of course!

Venture down a lesser-traveled path to discover regional Japan's rich and unique snacking culture!

By giving people unique first-hand experiences, green tourism can help revitalize and re-popularize the lifestyles and customs of rural Japan.

Eating like an anime character is a great way to drag fantasy out of the screen and into your daily life. Yes, I can always munch on melon pan or pocky, or stuff my face with ramen, but Tokyo Survival Challenge has something trickier in mind.

Nikko also compliments its culture richness with delicacies that would give you the best experience. From their specialty Yuba to modern steaks, Nikko will surely satisfy your palette.