Hakko Department: One-Stop Shop for All Things Fermented in Trendy Shimokitazawa
How one man is aiming to change the world with Japan's fermentation culture.
Phoebe Amoroso
Hailing from the UK, Phoebe is a Tokyo-based multimedia journalist, covering everything from business and innovation to travel and food. She can often be found eating, cycling and exploring, sometimes all at the same time.
How one man is aiming to change the world with Japan's fermentation culture.
Tokyo's largest farmers market is a hub for regional produce, tasty street food . . . and ideas for building a better future
This new complex boasts high-end shops, gastronomic delights, prime office space and the first Japan outpost of Bulgaria Hotel.
Tucked away in central Japan, within a stone's throw of Tokyo, is Gunma Prefecture. This destination hosts a wealth of surprises; hot springs, and cultural and culinary experiences abound!
Located in the center of Japan's main island, Gunma Prefecture is a paradise for outdoor lovers, with a variety of exciting seasonal activities to enjoy.
Traveling is off the cards right now, but for those of us in Tokyo, there is still a way to explore Japan through our taste buds with these takeout options!
Want to spice up your online happy hour with some Japanese flavors? These five cocktails are for you!
With many of us confined to our homes, we understand you might be missing some of your favorite Japanese flavors. Fortunately, these five easy dishes are a cinch to make from home!
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