Make this Amazing Japanese Goldfish Jelly
Learn how to make a gorgeous Kingyoku Kan 'wagashi' goldfish made of agar jelly.
10 Historical Sweets from Hokuriku
Hokuriku has various wonderful 'omiyage' (souvenir) sweets for travelers. Here we outline 10 historical souvenirs you simply have to buy on your next Hokuriku trip!
Toshikoshi Soba: New Year's Eve Noodles
One of Japan's longstanding traditions is to eat buckwheat noodles on New Year's Eve. But why are they so important? Read on to find out!
Yaki Kani: Grilled Crab
Crab is a Japanese specialty that's especially popular during winter time, when the hot, succulent juices of the grilled crab are a welcome treat!
5 Restaurants for a Special Valentine Dessert
Make your Valentine's Day extra-special with your personalized message on the dessert plate at any of these five restaurants!
Even Robots Crave Kit Kat
Kit Kat commercials have been broadcast since the 1970s, each time introducing something relatable to its market. So how are they keeping up with the times today? By introducing Japanese robots, that's how!
10 Fancy Chocolates For A Sweet Valentine's
Break that bank and surprise your special someone! Here’s a list of fancy, expensive chocolate to treat your sweetheart for Valentine's Day.
10 Signature Sweets of the Tokai Region
The center of Japan is renowned for its landscapes, culture, and most deliciously, its sweets. Check out these 10 dessert items and just try to resist them!
