All About Japan

Robbie Swinnerton

Robbie Swinnerton

All About Robbie Swinnerton
I'm a writer — mostly print and online media, but also for TV documentaries and even some news — originally from the UK but based longtime in Kamakura.
My restaurant column, Tokyo Food File, has run in The Japan Times since 1998.
https://www.japantimes.co.jp/author/int-robbie_swinnerton/
My Bucket List of 5 Favorite Tokyo Restaurants

My Bucket List of 5 Favorite Tokyo Restaurants

Food critic Robbie Swinnerton picks five restaurants from the thousands of places he's covered in his years as food writer for the Japan Times. The selection includes sushi, tonkatsu, soba and more . . .

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