The Ohechi coastal route is an underexplored section of the network of pilgrimage trails that crisscross the Kii Peninsula. John Rucynski shares the highlights of the route after his three-day, two-night journey to the destination of Nachi Taisha shrine.
Himeji is a major destination for many visitors to Japan thanks to its spectacular castle, but there is far more to experience in this compact city, filled with history, regional foods, and friendly locals!
The Kumano Kodo Nakahechi course is a majestic pilgrimage trail in Wakayama Prefecture where you can explore historic temples and shrines, dine on local delicacies, and rejuvenate in soothing hot springs.
The Kansai region of central Japan is enjoying a craft beer boom. Here is a six-pack selection of some of the best local breweries and taprooms.
The sake brewing district of Nada, 30 minutes from central Kobe or Osaka, is Japan's top sake-producing region with 25 breweries, over a dozen of which welcome visitors. Exploring Nada is a great way to learn about and taste Japan's most famous drink!
Japanese tea, well-known worldwide for its delicate taste and health benefits, hails primarily from five Japanese prefectures. Get to know their different characteristics.
Kobe has been Japan's jazz capital for 100 years, and the scene remains lively with a healthy schedule of performances at bars and clubs, and annual jazz festivals.
Few places offer as many accessible waterfalls in one area as the Akami 48 Waterfalls, in Mie Prefecture.
