Dashi Chazuke En: Umami-Filled Comfort Food
At Dashi Chazuke En, you can experience the unique texture and flavor of "Ochazuke," warm rice soaked in a gentle broth overflowing with umami flavors.
At Dashi Chazuke En, you can experience the unique texture and flavor of "Ochazuke," warm rice soaked in a gentle broth overflowing with umami flavors.
It’s all about fortune and fun for the first New Year of Reiwa!
Take your senses on a journey at Matoi, a traditional Japanese dessert café in Asakusa. With over a century perfecting timeless Japanese classics like matcha, mochi and red beans, you know it'll be good.
Enjoy a relaxing tea time (and amazing Instagram photos) surrounded by beautiful, lush flowers at the Aoyama Flower Market Tea House.
Take a trip to Enoshima's Nakamise Benzaiten Street, where you can find unique souvenirs and fill up on the freshest seafood like clams, squid and whitebait.
Try Mikan Club's high-quality water shingenmochi made of seaweed, creating a softer, smoother texture and a more luxurious experience of a traditional sweet.
After visiting Asakusa's Sensoji Shrine, enjoy a leisurely afternoon eating traditional street food and finding hidden thieves on the nearby Denbouin Street.
In Haneda Airport, get a taste of the perfect bowl of curry udon at cuud. Whether you just need a quick bite to eat or want to watch in luxury as chefs prepare udon from scratch, you won't be disappointed.