B-CLASS GOURMET

Taste the rainbow at Le Shiner in Takeshita Street, with rainbow drinks, potato corn dogs, and grilled cheese.

Wander around a maze of narrow alleys packed with izakaya and BBQ food stalls in Shinjuku's Omoide Yokocho.

After visiting Asakusa's Sensoji Shrine, enjoy a leisurely afternoon eating traditional street food and finding hidden thieves on the nearby Denbouin Street.

In Haneda Airport, get a taste of the perfect bowl of curry udon at cuud. Whether you just need a quick bite to eat or want to watch in luxury as chefs prepare udon from scratch, you won't be disappointed.

If you're looking for a Tokyo specialty food, 'monjayaki' is it. And if you're looking to get it, Tsukishima is the place to go!

If you're looking for a good meal around Odawara Station, head a block and a half southeast to Torigin, which focuses on 'yakitori' skewers and 'kama-meshi'—rice, meat and vegetables cooked in small metal pots.

Okonomiyaki is a famous Japanese-style pancake or crepe. Taste the difference between the Kansai- and Hiroshima-style varieties!

Discover the beauty of four Kyushu prefectures by rail! Wander castle towns, stroll through samurai residences and visit historic shrines tied to the founding of Japan, all surrounded by delicious local cuisine!