With 30 distinct hot springs and 13 public onsen, Nozawa Onsen has been renowned for its hot springs since the Edo period.

Yukitaka Tsutsui explains the philosophy behind Yokohama's Cup Noodles Museum, where kids can get hands-on with their food.

Nancy Singleton Hachisu's first book, Japanese Farm Food, sold over 30,000 copies, leading to a regular spot on a national variety show.

CAS technology maintains the structural integrity of frozen organic matter to preserve the freshness, texture and flavor of food—with possible applications in medicine and science as well.

Now with over 1,000 pages dedicated to showcasing Japan, Stefan Schauwecker started japan-guide.com as a hobby after befriending Japanese classmates at an English school in Vancouver, Canada.

A small town in Tokushima has been gaining attention for its ability to get firms to open satellite offices as part of the Tokushima Village Restoration Project.

Fujitsu's miniature infrared LED and camera unlock your phone in roughly six-tenths of a second.

Yukako Fukushima is the creator of cosmetic prostheses with wrinkles, veins and even fingerprints so lifelike they’re virtually indistinguishable from the real thing.