More Than Just a Ramen Shop
This weird Yokohama restaurant threatens to curse you if you don't finish your noodles on time.
This weird Yokohama restaurant threatens to curse you if you don't finish your noodles on time.
If you’re looking for something specific for your next cup of joe, these sites offer a broad selection both in Tokyo and across the country.
Would you pay $50,000 for a tin can of California tomatoes?
Yukitaka Tsutsui explains the philosophy behind Yokohama's Cup Noodles Museum, where kids can get hands-on with their food.
Though most diners categorize ramen into shoyu, miso, shio and tonkotsu types, here we examine the basic characteristics of a number of established regional styles—and just barely scratch the surface!