Sometime in 15th-century Japan, a horticulture technique called daisugi was developed in Kyoto. Written as 台杉 and literally meaning platform cedar, the technique resulted in a tree that resembled an open palm with multiple trees growing out of it, perfectly vertical. The technique was developed in Kyoto as a means of solving a seedling shortage and was used to create a sustainable harvest of timber from a single tree. Done right, the technique can prevent deforestation and result in perfectly round and straight timber known as taruki, which are used in the roofs of Japanese teahouses.

Learn more about how this truly unique and truly Japanese art form started by heading to Spoon & Tamago below.