Get Spirited Away With This Yakisoba
http://en.rocketnews24.com/2015/11/20/supercute-cooking-expert-yuki-teaches-us-how-to-make-spirited-aways-no-face-yakisoba/
Yuki, the proprietor of “supercute food” blog Yukitchen, is the creator of myriad dishes that are as healthy as they are fun to look at. The cook, model, web designer and travel writer has whipped up a batch of delicious yakisoba (fried soba noodles) with a twist—sitting atop the noodles is none other than Spirited Away’s No-Face, or Kaonashi in Japanese, in his angry, mutated form! And of course, he’s completely edible too, since he’s made of rice and nori!
Check out the detailed recipe below!
