爱生活~爱探索~爱旅行！
揭秘日本文化中的新奇有趣，呈现岛国都市与自然的美好。
我们在东瀛，为您提供最新鲜、最权威的日本资讯！

Tim Hornyak is a Canadian writer based in Tokyo, Japan, who has worked in journalism for more than 20 years. He has written extensively about travel, food, technology, science, culture and business in Japan for media including The New York Times, Nature, Science, Scientific American, CNBC, CNET, The Japan Times and IDG News. He is the author of Loving the Machine: The Art and Science of Japanese Robots.

I'm a writer now, but have been a jack of all trades when it comes to publishing, including designer, editor, and creative director. I was at The Japan Times newspaper for 10 years, which I rebranded and redesigned in 2017. Since leaving the JT, I've been studying wine and I am currently doing the WSET Diploma. The main focus of my writing these days is the wine of Japan.

想了解世界再多一点
もっと知りたい、この世界

长居东京的Home Bartender
喜欢一切和酒有关的东西

1988年赴日，从师于著名摄影大师森山大道。2000年创办《东京流行通讯》，二十年以来为多家中、港、台著名杂志在东京采访、撰稿，并助力于日本文化名人及畅销书的中国引介工作。因坚持不懈地促进中日文化交流，而入选2013年《中日文化交流百人名鉴》。曾任《旅日》、《中国新闻周刊（日文版）》总编。

以一个留学生的眼光来重新定义日本，这里有你所不了解的日本的另一面！

A producer based in Tokyo, originally from Singapore. She is a keen practitioner of kendo and reports on current affairs, human interest stories and cultural topics in Japan.