All About Japan All About Japan

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Why Is This Sushi Roll White Instead of Red?

'Tekkamaki' tuna rolls have fire in their name, but in this part of west Japan, they’re almost white.

Tokyo Restaurant Serves Real School Lunches

Wonder what a Japanese school lunch tastes like, but don't teach in a Japanese school? Try this Tokyo restaurant, where you can get both the flavor and atmosphere of an elementary school classroom!

All About Japanese Longevity

What's the secret to longevity in Japan? We take a look at some statistics to get to the bottom of this mystery.

Different Types of Soba Around Japan

Do you know that there are places across Japan with local ways to enjoy soba? Let's go on a tour together to check out several delicious kinds of unique soba!

Full List—Japan's Intangible Cultural Heritage

Beyond its 20 spectacular World Cultural Heritage Sites, Japan has 21 traditions recognized by UNESCO as elements of Intangible Cultural Heritage.

Curious About Buddhist Cuisine?

If you've ever wanted to try 'Shojin Ryori' and experience the way monks eat in Japan, we know just the place!

Shop Tohoku! Support Tohoku!

Find out how you can do your part to help support the recovering Tohoku region of Japan and pick up some tasty goods as well.

3 Reasons to Visit Kyoto in May

There’s never a bad time to visit Japan’s former capital of Kyoto, but May is an especially good time for these three exceptional reasons!

Top Japanese Food From People Living in Japan

There are many lists out there claiming to identify the top Japanese foods, but not all of them represent what people here in Japan normally eat on a regular basis. We have here the Top 10 foods that are actually eaten here in Japan!

Savor Seafood & Study Reconstruction in Miyagi

Each small town in Miyagi Prefecture has its own specialty seafood dishes and we were dying to try them during our visit. And while we were at it, we took a look at the incredible reconstruction efforts of Tohoku, making for a fascinating trip.

Top 7 Reasons to Visit Aomori Prefecture

There’s much more to the main island’s northernmost prefecture than just delicious apples.

Top 4 Things to Do around Mikawa-Anjo Station

Yearning to try the Shinkansen, but don't know where to go? One of the cheapest Shinkansen routes takes you to Mikawa-Anjo—but what can you do once you arrive? We've got four great itinerary ideas!

The Real Health Benefits of Green Tea

Green tea has long been believed to have health benefits, and nowadays people tout it for everything from weight loss to heart disease. But what does the research actually show?

Get to Know the Real Wasabi

Think you're eating wasabi with your sushi? This video just might prove otherwise...

Make Your Own Dishes from Centuries Past

Impress your friends and family by serving them these Japanese dishes that were popular during the Edo Period.

33 Survival Kanji for Japan First-Timers

Coming to Japan, but don't know any kanji—or what kanji even means? Take a deep breath, relax and we'll get you started along the way!

Spice up Your Life with 5 Healthy Ingredients

Ever wonder why Japanese people live longer than anyone else on the planet? Their diet seems to do the trick, as fermented products with digestion aids and probiotics make up their daily dishes. These videos will show you healthy ingredients worth a try!

Top 5 Japanese Autumn Foods

Autumn is the time to bundle up and enjoy some Japanese comfort food.

We Eat Mushrooms, But What Do Mushrooms Eat?

While wild mushroom hunting is a well-known hobby in Japan, not many of us know how mushrooms are farmed. Come take a closer look at the cultivation process for one of Japan's most famous mushrooms, the earthy, meaty shiitake.

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